Empyrean Brewing Tap Takeover and Beer Dinner at Brick & Barley

Date/Time
Date(s) - 01/29/15
6:00 pm

Location
Brick & Barley Bar and Restaurant
9 N 3rd St
Grand Forks, ND

On Thursday January 29th, Brick & Barley Bar and Restaurant taps will be taken over by beers from Empyrean Brewing plus they will have a 4 course beer dinner starting at 6PM.

10* Empyrean brews will be on tap; Burning Sky Scottish Ale, Carpe Brewem Chocolate Cherry Stout, Carpe Brewem Mochachino Milk Stout, Chaco Canyon Golden Ale, Dark Side Vanilla Porter, Fallen Angel Sweet Stout, Luna Sea ESB, Third Stone Brown Ale, Watch Man IPA, and Winter Axis FestivAle Belgian Abbey Ale.

The four course dinner will be served from 6-8 PM and a representative from Empyrean will be on hand to speak with every table about the menu, the beers, and more! Each course will be made with a different Empyrean brew. The dinner is $30 and includes the four courses as well as two Empyrean pints!
Call us at 701-757-4012 to make reservations for dinner, limited seating available.

Menu:
*Green salad with Watch Man IPA Vinaigrette
*Chaco Canyon Golden Ale Beer Cheese Soup
*Prime Rib marinated in Third Stone Brown Ale served with brussel sprouts and candied carrots.
*Sweet bread pudding with chocolate chunks and vanilla vodka topped with a Dark Side Vanilla Porter reduction

*2 additional beers were added after the sign was created

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